Appetizers French Fries $3.50 Tator Rounds $4.25 Cottage Fries $4.25 Mini Tacos $6.00 Breaded Mushrooms $6.50 Chicken Gizzards $6.50 Onion Rings $6.50 Ham and Cheese Balls $6.75 Broccoli Cheddar Bites $7.00 Cheese Curds (1/2lb) $7.50 Boneless Wings $8.00 Daily Homemade Soups Bowl $4.00 Baskets Served with fries and white or wheat toast. Drummies (6) $9.50 Chicken Strips (4) $9.50 Wraps Served with chips and a pickle spear. Chicken Crispy or grilled chicken, Cherrywood smoked bacon, crisp lettuce, tomato, shredded cheddar with your choice of sauce. $9.00 Buffalo Crispy or grilled chicken, crisp lettuce, tomato, shredded cheddar with buffalo and ranch. $8.75 "Revnoo" Shredded steak, crispy potato rounds, sautéed onions, and moonshine sauce. $9.75 Sandwiches Served with chips and pickle spear. Chicken 6 oz. grilled or crispy fillet topped with crisp lettuce and tomato on a toasted bun. $8.50 BLT Cherrywood smoked bacon, crisp lettuce, and tomato on white or wheat toast. $8.50 Fish Fillet 5 oz. fillet topped with crisp lettuce and tomato served with homemade tartar sauce on a toasted bun. $8.50 Minute Steak Served on white or wheat buttered toast. $9.00 Burgers * 1/3lb. hand patted local burger, served with fries and pickles. Hamburger * 1/3lb. patty on a toasted bun. $8.50 Cheeseburger * 1/3lb. patty topped with American cheese on a toasted bun. $9.00 Bacon Cheeseburger * 1/3lb. patty topped with American cheese and Cherrywood smoked bacon on a toasted bun. $10.50 Mushroom and Swiss * 1/3lb. patty topped with sautéed mushrooms and Swiss cheese on a toasted bun. $9.25 Pizza Burger * Served on a toasted bun. $7.50 Spicy Burger * 1/3lb. patty topped with sautéed onions and jalapeños, Swiss cheese, a generous drizzle of buffalo and ranch sauce on a toasted bun. $9.50 "Still Burger" * 1/3lb. patty, Cherrywood smoked bacon, lettuce, onion, tomato, Swiss and American cheese, served on a toasted bun with moonshine sauce. $11.50 "Hillbilly Delight" * Four juicy cheeseburgers and a straw stack of crispy fries. $32.00
* Consuming raw or undercooked meats, poultry, or eggs may increase your risk of foodbourne illnesses *